Remember that time I mentioned that I was shocked to find out that Zinfandel wasn't white Zinfandel? I just picked up "The Wine Avenger" by Willie Gluckstern, a book I checked-out of the library today. The second sentence of the introduction pretty much says it all:
"The maturing American generally learns his first lesson in wine appreciation at age sixteen, puking white Zinfandel in the high school parking lot."
Classic.
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